Our Promise

The style of cuisine is typically Bavarian, of course. The menu contains Munich specialities (PAULANER Classics) as well as popular international dishes and food trends. To the surprise and delight of guests, dishes such as hog roast and knuckle of pork are served in cast iron pans and Bavarian snacks are presented on wooden boards.

In order to be able to offer our guests continuous, proven quality, identical recipes are used in all brewhouses and applied according to Bavarian standards. The recipes for sausages, for example, are constantly refined in Munich: in accordance with Bavarian traditions and tastes, imported for you directly in unadulterated form.

The Paulaner brewmaster guarantees the quality of all self-brewed beers.

Our standard menu consisting of a variety of hot authentic dishes is served everyday from 11:30 a.m. until 1:00 a.m.

Be sure to try something from our special “Culinary Tour through Germany” (or “Kulnarische Deutschland Tour”) promotional menu offering individualized regional dishes unique to each ‘state’ within Germany. Taste typical, authentic dishes from all over the country!