Introducing the team

Manager:

Thomas Brandfass, “The team’s supporting pillar”

• born in 1964, two childrenwith R&K Gastronomie GmbH since 1998 (started out as a chef with Paulaner Metropolitan and Paulaner Bräuhaus)
• manager of the PBH and cuisine director of R&K Gastronomie GmbH since 2005

Head Chef:

Dennis Kirsch, “The initiator of young, fresh trends in Bavarian cuisine”

• born in 1984
• with R&K Gastronomie GmbH since 2006
• head chef since 2008

Master brewer:

Ulrich Schindler, “The brew”

• born in 1972
• master brewer at Kapuzinerplatz since 2005